Chef’s Recommendations
| 40 | Massala Cooked in a specially blended Tandoori sauce with fresh cream, herbs, coconut and almonds served to the highest quality. Very rich and smooth taste. |
|
| Chicken Tikka Lamb Tikka King Prawn* |
£8.95 £9.30 £12.95 |
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| 41 | Pasanda A delicate preparation of yogurt, cream, nut, sultana and spices, producing a mild but rich creamy texture. Cooked in red wine. |
|
| Chicken Lamb King Prawn* £12.95 |
£8.95 £9.30 £12.95 |
|
| 42 | Karai Cooked with onions, green peppers and tomato in a special medium sauce with a wide variety of flavours. Served in an iron skillet. |
|
| Chicken Tikka Lamb Tikka King Prawn* |
£8.95 £9.30 £12.95 |
|
| 43 | Jalfrezi Cooked in fresh spices, garnished with chunky pieces of fresh capsicum, onion and green chillis to give a hot, mouth-watering taste. |
|
| Chicken Tikka Lamb Tikka King Prawn* |
£8.95 £9.30 £12.95 |
|
| 44 | Peshwari Cooked in a specially blended Tandoori sauce with green peppers, tomato and cream. Strength medium to mild. |
|
| Chicken Tikka Lamb Tikka King Prawn* |
£8.95 £9.30 £12.95 |